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Mostrando entradas de octubre, 2017

SPOOK-TACULAR HALLOWEEN!

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Our youngest students 1ºESO the earliest ones in decorating their classroom. These decorations are sure to impress you.

All we need is PEACE!!! 2ºA.

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Pupils from 2nd A of ESO have made these beautiful posters where we find quotes related with PEACE. Nowadays, we think it is important to stop, think and speak about the most important feature in our lives. Without peace we will not be able to go on! We hope you like them. Teacher: Mercedes LISTEN TO "GIVE PEACE A CHANCE"

We learn about Halloween with Vitas.

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This week, we are having our lessons with our Assistant Teacher Vitas on the topic "Halloween". Thank you for these interesting and useful lessons. Halloween History & Origin Halloween is the one of the oldest holidays still celebrated today. It's one of the most popular holidays, second only to Christmas. While millions of people celebrate Halloween without knowing its origins and myths, the history and facts of Halloween make the holiday more fascinating. Some people view Halloween as a time for fun, putting on costumes, trick-or-treating, and having theme parties. Others view it as a time of superstitions, ghosts, goblins and evil spirits that should be avoided at all costs. As the Christian debate goes on, celebrating Halloween is a preference that is not always viewed as participating in an evil holiday. Halloween is often celebrated with no reference to pagan rituals or the occult.

Canadian Thanksgiving and Tasting Maple Syrup with Oliver!

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This week with Oliver. Amazing! Maple syrup Maple syrup Bottled maple syrup  Place of origin Canada United States Main ingredients Xylem   sap  (usually from  sugar maple ,  red maple , or  black maple )   Cookbook: Maple syrup      Media: Maple syrup Maple syrup  is a  syrup  usually made from the  xylem   sap  of  sugar maple ,  red maple , or  black maple  trees, although it can also be made from other  maple  species. In cold climates, these trees store  starch  in their trunks and roots before the winter; the starch is then converted to sugar that rises in the sap in late winter and early spring. Maple trees are tapped by drilling holes into their trunks and collecting the exuded sap, which is processed by heating to evaporate much of the water, leaving the concentrated syrup. Maple syrup was first collected and used by the  indigenous peoples  of North America, and the practice was adopted by European settlers, who gradually refined production methods. Tec

This is bound to be a success. OBJECTIVE B1.

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EOI MURCIA SAMPLE B1 TESTS http://servicios.educarm.es/templates/portal/ficheros/websDinamicas/92/NIINGCEmuestra.pdf http://servicios.educarm.es/templates/portal/ficheros/websDinamicas/92/NIINGCOmuestra.pdf http://servicios.educarm.es/templates/portal/ficheros/websDinamicas/92/NIINGaudiomuestra.mp3 http://servicios.educarm.es/templates/portal/ficheros/websDinamicas/92/NIINGEEmuestra.pdf https://www.examenglish.com/PET/PET_reading_and_writing.html https://www.examenglish.com/PET/PET_writing_part1.htm